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1 ZOÖLOGICAL LABORATORY, UNIVERSITY OF PENNSYLVANIA
The blood of seventeen different species of grasshoppers tested by means of appropriate indicators shows an average pH value of 6.8. The average pH values for different parts of the alimentary canal are: fluid emitted from mouth 5.5; crop 5.7; cæca 6.2; stomach 6.4-7.4; intestine and rectum 6.4-7.2. Oxidation tests for hæmoglobin (guiac, P-diamino-benzene, a-naphthol) have been obtained with the alimentary canal and with no tissues outside of the alimentary canal.
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